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Recipe: Avocado, Tomato & Feta appetizer 2 avocado 4 Roma Tomatoes 1 small red onion 1 bunch cilantro 4 oz feta cheese, crumbled ¼ c olive oil 1 Tbsp Red wine vinegar 1 tsp ground cumin 1 tsp kosher salt Chop first 4 ingredients and put in bowl. Add next 5 ingredients and mix until combined. Chill. Serve with pita wedges. Gail Borio National College of Business and Technology 8415 Kingston Pike Knoxville, TN 37922 gborio@national-college.edu -------------------------------------------------------------------- Please note: All LM_NET postings are protected by copyright law. You can prevent most e-mail filters from deleting LM_NET postings by adding LM_NET@LISTSERV.SYR.EDU to your e-mail address book. To change your LM_NET status, you send a message to: listserv@listserv.syr.edu In the message write EITHER: 1) SIGNOFF LM_NET 2) SET LM_NET NOMAIL 3) SET LM_NET MAIL 4) SET LM_NET DIGEST * LM_NET Help & Information: http://lmnet.wordpress.com/ * LM_NET Archive: http://www.eduref.org/lm_net/archive/ * EL-Announce with LM_NET Select: http://lm-net.info/join.html * LM_NET Supporters: http://lmnet.wordpress.com/category/links/el-announce/ --------------------------------------------------------------------